on a work day, we would have had more than one.īut we knew the food was coming, so we enjoyed our drink, watched a couple of crazy college kids jump into the water off the Route 54 bridge and prepared for the delicious food we knew was coming. Both were fantastic and, if not for the fact that it was 1 p.m. We tried both the Craven Haven Colada and the Fenwick Fizz. Now it may have been lunchtime, but we're pretty sure it was 5 o'clock somewhere, so we kicked things off with a couple of cocktails from the restaurant's impressive beverage menu.
You can, however, order dinnertime food anytime of the day, if that's what you're in the mood for at 1 p.m. Same great views, of course, but lighter food choices. We recommend the lobster, but why wouldn't we? Seems like a no-brainer, right?īut since we stopped by recently for lunch, we're going to talk a bit today about what you can expect at Harpoon Hanna's in the middle of the day.
MENU HARPOON HANNAHS FULL
Harpoon Hanna's full dinner menu can be viewed here. So the party can go well into the evening before calling it a day and preparing for another great coastal experience tomorrow. If you come at night, you can not only enjoy local favorites like lobster tail, bacon wrapped scallops, stuffed shrimp and crab cakes, but you can also hang out at the tiki bar and soak in every moment of your time at the Delaware beaches.Īnd don't forget, fabulous Ocean City is right next door. It's all part of the experience at Harpoon Hanna's, for decades a mainstay of the coastal region's eclectic and vibrant restaurant scene.
Grab a signature cocktail and enjoy some of the best Delaware seafood while watching boaters drifting back and forth under the Route 54 bridge. Well you can't hear the surf from today's featured Delaware restaurant, but you're not going to find a table any closer to the water than on the outdoor deck at fabulous Harpoon Hanna's in Fenwick Island. Many of these restaurants are also in areas that provide picturesque water views for people who want to enjoy the smell of the salt air and the sound of the distant, or not so distant, surf. The Delaware and Maryland beaches, from Rehoboth Beach to Ocean City and many areas in between, are known for having great locally caught and prepared seafood choices on the menu.
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